200 years of viticulture, in one day from Sydney
The Hunter Valley sits about 160km north of Sydney — roughly 2 hours by mini-coach via the M1 Pacific Motorway and the Hunter Expressway. Wine has been made here since the 1820s, making it the longest continuously producing wine region in Australia.
The region is famous globally for Hunter Semillon — a uniquely Australian wine style that's lean and fresh when young but ages for 20+ years into something deeply complex. Beyond Semillon, the Hunter makes some of Australia's most celebrated Shiraz and Chardonnay. Add 150+ wineries, world-class cheese (Smelly Cheese, Binnorie Dairy), chocolate (Hunter Valley Chocolate Co.), and sunrise hot air ballooning over the vineyards, and you have the perfect day-trip wine country from Sydney.
About this region for Cooee Tours
Hunter Valley is a new region for us in 2026. We're launching three scheduled wine day tours mid-2026 and accepting expressions of interest now — 10% early-bird discount on your first booking when scheduled tours go live. Fully bespoke private Hunter Valley tours are available now, departing Sydney, the Central Coast or Newcastle.
Region at a glance
- 160km / 2hr from Sydney
- 40 min west of Newcastle
- Wonnarua & Awabakal Country
- 150+ wineries
- 1820s first planted
- Hunter Semillon, Shiraz
- 180+ years viticulture
- Year-round destination